TK-22

Multifunction wood-burning stove that combines effective local heating with culinary utility. The top surface is designed for direct cooking, offering practical everyday functionality, while the integrated chamber also serves as a large oven, ideal for roasts and traditional preparation. Optimized combustion ensures efficient use of wood and stable heat distribution in the space. The robust and functional design adapts to rustic or contemporary interiors that value performance and versatility, combining heating, baking, and traditional cuisine in a single reliable and aesthetic appliance.